Wednesday 7 July 2010

Fantastic French and Italian Foods!

Hello Everyone :)

Here are a few new French and Italian inspired foods I have created recently.

I love juicy pears these are set in a very well made little neutral granite stand, also the roasted ham board is one of my all time favourites and a few of my collectors favourites too!

For those of you patently waiting for you your minis they will be ready soon :)

I hope you all have been well... please enjoy the new photos!


Be sure to drop by soon again to my blog and website as it my Blogger After Dark Birthday on the 19th of July and I will be offering some really special treats for all my followers!





















11 comments:

  1. Fantastic. Everything looks real. Great job!

    ReplyDelete
  2. What a magnificent display!
    Definitely look forward to the special treats of your blog’s anniversary.

    Oiseau

    ReplyDelete
  3. I absolutely love the food you make! As always just PERFECT!

    ReplyDelete
  4. I am soooo hungry! Your creations never fail to amaze me!:)

    ReplyDelete
  5. Viendo tus fotos, parece que sea el anuncio de platos para servir en una mesa "real"
    No podian quedar mas reales!!!
    besitos ascension

    ReplyDelete
  6. What a lovely spread. Perfectly made:)

    ReplyDelete
  7. Beautiful work as always,
    Ana

    ReplyDelete
  8. OMG the pears look good enough to eat! They look so juicy!

    ReplyDelete
  9. Hello everyone!!

    Thanks for the really wonderful comments :D

    Wow its been hot here these past few days, so hot in fact I have had problems mixing the clay! as well as fight off the gnats at the same time lol!


    I'm hard at work here making a few special treats for my 1st year blogger birthday!! which I'm sure everyone with a sweet tooth or not will enjoy!

    There will be some other fab offers for those who now join or have already joined my website news letter, these are all running until the end of the month.

    Oh and not forgetting a cute miniature give away on blogger too!


    I will keep you posted on these events soon, my blogger anniversary birthday is on the 19th of July so it's not long now!


    Have the most fantastic week..

    See you all soon!!

    ReplyDelete
  10. I am always amazed by the quality of your food. the Italian salami and the pears are wonderful;
    Geneviève

    ReplyDelete